Throughout June
Available for dinner every Friday, Saturday and Sunday
This June, elevate your weekends at The Deck with an exclusive culinary experience crafted by our Nadaman chef.
Our premium Tuna Belly Platter features the finest cuts of tuna belly, expertly prepared to highlight their delicate flavour and luxurious texture.
Bookings: 2814 1222
Dining
BOND 30th Anniversary Wine Dinner
Thursday, June 4 Welcome drink: 7pm Dinner: 7.30pm Price: $2,880 per person Guest Speaker: Maximilian Kast, Master S...
Dining
Italian Wine and Michelin Gourmet Tour
October 25 – 31 Join us for an exclusive seven-day Italian Wine and Michelin Gourmet Tour. This extraordinar...
Dining
Food & Beverage Holidays Opening Hours
Birthday of Buddha May 25 The Deck 8am-10.30pm (Last order at 10pm) Portside 11.30-3pm (Last order at 2.30pm...