Throughout May and June
Portside proudly presents two Hong Kong culinary heroes – Tai Cheong Bakery’s classic pastries in May and Yat Lok Roast Goose’s award-winning crispy, aromatic roast goose in June. Don’t miss these sensational local legends!
Bookings: 2814 1222
Dining
Chiu Chow Promotion at The Horizon
From May 1 – June 4 and June 15-30 The Horizon will present traditional Chiu Chow specialities created by Chef Li...
Dining
Sunday, June 21 Father’s Day Buffet at The Deck & Portside Celebrate an unforgettable Father’s Day w...
Dining
A Taste of Huaiyang Cuisine at The Horizon
From June 5 – 14 The Horizon is thrilled to present an exquisite series of authentic Huaiyang dishes crafted by...