September 16 to 29
Master of Sichuan cuisine at Shangri-La Chengdu, Chef Benson Peng will be preparing a delicious selection of classic provincial specialities at The Horizon this September.
Bookings: 2814 1222
Dining
Carne - Italian Carima Beef at Caffè Luna
Carne - Italian Carima Beef at Caffè Luna Throughout September and October Grain-fed Frisona Carima beef is d...
Dining
New Weekend Offerings at Marina Grill
Discover our new Saturday Lunch Sets and an Enhanced Sunday Roast menu. Bookings: 2814 1222 Saturday Set Lunch Men...
Dining
Seasonal Sensations at The Backroom
Embark on an exceptional culinary journey at The Backroom, with Chef Mark’s sensational new menu. Chef Mark You...