November 19 – 24
While limited stocks last
“Bouchard has become one of Burgundy’s best wineries” – Wine Spectator
Bouchard Père & Fils can trace its history back to 1731. Since Henriot family’s acquisition in 1995, the estate has rejoined the top echelon of Burgundy producers. Under its direction, the first-ever gravity-flow winery in the region was completed in 2005, contributing to the ever-improving wine quality.
The Bouchard Père & Fils Estate holds the finest plots in the most prestigious Côte de Nuits and Côte de Beaune vineyards, more than two-thirds of which are planted with Grands Crus and Premiers Crus appellations. These unique and exceptional holdings enable them to produce very pure expressions of the many different terroirs.
Enquiries: Call 2814 5391 or WhatsApp 6390 0730
lacave@aberdeenmarinaclub.com
Dining
David Hervé Oysters at Marina Grill
Throughout September and October The passion for oyster farming has been running through the veins of the Hervé...
Dining
November 1 – 10 While limited stocks last We are pleased to offer Members who were not able to attend our Annu...
Dining
Swiss Chalet at The Private Deck
Available from November 15 Every Friday, Saturday and Sunday 6-10pm Enjoy a delightful evening in the warm atmosphe...