Throughout May and June
Enjoy the delicate flavours of Chiu Chow with the finest dishes meticulously crafted by our Master Chef Li Man Lung and his culinary team.
Bookings: 2814 1222
Dining
Thai Meets Vietnamese at The Balcony
Throughout May and June Discover an exquisite fusion of flavours with Chef Pachuen’s tempting selection of Thai-V...
Dining
Throughout May and June Monday to Friday (except public holidays). Savour some superb à la carte Australian...
Dining
Seasonal Sensations at The Backroom
Embark on an exceptional culinary journey at The Backroom, with Chef Mark’s sensational new menu. Chef Mark You...