農曆新年精選菜式
January 20 to February 12
The Horizon will present Lunar New Year dishes specialities by Chef Li Man Lung and his culinary team.
New Year Toss Abalone Salad
風生水起 黃金鮑魚撈起
Braised mixed seafood, assorted meat, vegetables in a clay pot
滿堂吉慶 金裝迷你盤菜
Pan-fried oyster, honey, black pepper, crispy rice
好市齊來 鍋巴蜜椒煎金蠔
Bookings: 2814 1222
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