Throughout April
With the arrival of spring, enjoy the fine flavour of seasonal white asparagus with special dishes created by our culinary team.
Bookings: 2814 1222
Dining
Available Lunch & Dinner Take a flavourful journey to Japan with our Sakura Bento Box. Treat your tastebuds to au...
Dining
Tuesday, April 21 (FULL) Welcome drink: 7pm Dinner: 7.30pm $1,680 per person Guest Speaker: Philippe Pacalet, Direct...
Dining
Food & Beverage Festive Opening Hours
Ching Ming & Easter Holiday April 3 to 7 The Deck 8am-10.30pm (Last order at 10pm) Portside April 4 & ...