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Throughout April
With the arrival of spring, enjoy the fine flavour of seasonal white asparagus with special dishes created by our culinary team.
Bookings: 2814 1222
A la Carte Lunch Menu
A la Carte Dinner Menu
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Dining
Philippe Pacalet Wine Dinner
Tuesday, April 21 (FULL) Welcome drink: 7pm Dinner: 7.30pm $1,680 per person Guest Speaker: Philippe Pacalet, Direct...
Sakura Bento Box at The Deck
Available Lunch & Dinner Take a flavourful journey to Japan with our Sakura Bento Box. Treat your tastebuds to au...
Barons de Rothschild Offer
April 13-19 While limited stocks last. The three branches of the Rothschild family (Lafite-Rothschild, Mouton-Rothsc...