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Throughout April
With the arrival of spring, enjoy the fine flavour of seasonal white asparagus with special dishes created by our culinary team.
Bookings: 2814 1222
A la Carte Lunch Menu
A la Carte Dinner Menu
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Dining
Food & Beverage Festive Opening Hours
Ching Ming & Easter Holiday April 3 to 7 The Deck 8am-10.30pm (Last order at 10pm) Portside April 4 & ...
Songkran Celebrations
Every year in the middle of the April, families in Thailand, Cambodia, Myanmar and Laos come together to mark the passag...
Philippe Pacalet Wine Dinner
Tuesday, April 21 Welcome drink: 7pm Dinner: 7.30pm $1,680 per person Guest Speaker: Philippe Pacalet, Director at P...