Throughout April
Each year in the middle of April, families in Thailand, Cambodia, Myanmar and Laos come together to mark the passage of one year into the next, with favourite foods and cleansing water in a festival known as Songkran. Chef Pachuen has specially prepared a selection of foods to celebrate with you at The Balcony.
Bookings: 2814 1222
Dining
Sakura Bento Boxes at The Deck
Sakura Bento Boxes at The Deck Throughout April Take a flavourful journey to Japan with our lunch and dinner Sakura ...
Dining
Light & Healthy Dishes at The Horizon
February 13 to April 30 The Horizon will present Light & Healthy dishes specialities by Chef Li Man Lung and his ...
Dining
White Asparagus at Marina Grill
White Asparagus at Marina Grill Throughout April Discover the unique taste and texture of seasonal white asparagus a...