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A range of enhancements will bring a refreshed look, along with a new menu preserving the charm of traditional Hong Kong favourites infused with innovative twists.
We look forward to welcoming you back.
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Dining
Legendary Paul Hobbs in Argentina
September 15 – 21 While limited stocks last. Established in 1998 by renowned winemaker Paul Hobbs, Viña...
Autumn Harvest Menu at The Deck
Throughout September Available for lunch and dinner, with a new weekly menu Celebrate the flavours of the season wit...
Nami Nikkei Cuisine Pop-up x Viña Cobos by Paul Hobbs Wine Dinner at The Backroom
Friday, September 19 Welcome drink: 7pm Dinner: 7.30pm $1,180 per person Guest Speaker: Vitor Lima, Brand Represen...