February 9 – March 3
The Horizon will present Lunar New Year specialities created by Chef Li Man Lung and his culinary team.
Bookings: 2814 1222
Dining
Throughout February Discover gourmet pizzas with a sensational selection of flavours and the freshest ingredients. ...
Dining
Tastes of Shunde at The Horizon
March 4 to April 30 The Horizon will present traditional Shunde specialities prepared by Chef Li Man Lung and his cul...
Dining
Xian Food Festival at The Deck & Portside
西安美食節 March 21 – 29 Experience the rich flavours of Xian showcased by our distinguished guest chefs from Shang...