Hand-whisked Matcha Mastery Workshop

Thursday, October 30
2/F Marina Suite
11am – midday
Member: $120
Guest: $180

This workshop is designed to empower participants to swiftly achieve the skill of whisking sumptuously smooth matcha. 

Hosted by the proprietor of Tealosophy Tea Bar, who holds a distinguished professorship in the Edo Senke school of Japanese tea ceremony, this session imparts the most practical and invaluable secrets to flawless matcha preparation.

Workshop Highlights
-Explore the intricate process of matcha production.
-Savour three distinct grades of matcha and discern their subtle nuances.
-Distinguish between Chinese- and Japanese-crafted chasen.
-Master the technique of adorning matcha with artistic inscriptions and illustrations.

Each participant receives a complimentary tin of premium Japanese matcha.

About Tealosophy Tea Bar
Tealosophy Tea Bar was founded in Macau in 2014, with a Japanese aesthetic ethos and is now open in Lan Kwai Fong. The bar curates an exquisite selection of premium Chinese and Japanese teas – including superior matcha beverages of unparalleled quality – complemented by artisanal Japanese confections. The brand endeavors to champion the art of hand-dripped speciality teas through innovative yet accessible approaches in everyday life. Beyond mere beverages, Tealosophy aspires to deliver unparalleled tea experiences, including authentic tea ceremony immersions that blend tradition with modernity, thereby revitalising Oriental tea culture for contemporary audiences.

Cancellations must be received by the Club no later than October 23 to avoid full fees.

Enquiries: 2814 5436

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