June 12 – 21
Master of Min cuisine from Shangri-La, Fuzhou, Chef Chen will prepare a series of Min specialities. Our Chinese Executive Chef Li and Chef Chen will also craft a four-hands dinner on June 19.
Bookings: 2814 1222
Dining
Throughout June Weekend Dinner Buffet (including Friday evenings) Discover the exciting flavours of traditional Kore...
Dining
Australian Black Truffles at Marina Grill
Throughout June Discover the sensational taste of Australian black truffles, sourced from the top truffle hunters in ...
Dining
La Marée Coastal Seafood Pop-up at The Backroom
June 5 – 17 Following the success of the Bouchon Classic French Pop-up, we come to the second episode of The Po...