June 12 – 21
Master of Min cuisine from Shangri-La, Fuzhou, Chef Chen will prepare a series of Min specialities. Our Chinese Executive Chef Li and Chef Chen will also craft a four-hands dinner on June 19.
Bookings: 2814 1222
Dining
Taste of the Sea Throughout June Branzino Al Cartoccio Baked Whole Sea Bass En Papillote Cherry Tomato, Capers, Ta...
Dining
One of the Best Bollinger La Grande Années of the Past Decade
May 19 to Jun 1 While limited stocks last. 2015 Bollinger La Grande Année Special Price $950/bottle, $85...
Dining
La Marée Coastal Seafood Pop-up at The Backroom
June 5 – 17 Following the success of the Bouchon Classic French Pop-up, we come to the second episode of The Po...