Toscana a Tavola - Tuscany on the Table
Throughout October
ANTIPASTO
Ribollita
Black Cabbage & Bean Soup, Pecorino Cheese, Bread
PRIMO
Pappardelle al Cinghiale
Eggyolk Home-made Pasta, Wild Boar Ragu
Bookings: 2814 1222
Dining
October 24 - November 2 While limited stocks last. In 1997, Baroness Philippine de Rothschild and Don Alfonso Larra&...
Dining
Throughout October The Horizon will present seasonal crab dishes by Chef Li Man Lung and his culinary team. Highli...
Dining
October 13 – 19 We are pleased to offer Members who were not able to attend our Annual Wine Fair a special offe...