Diners can enjoy panoramic views of the Marina from The Horizon, making it a popular spot for entertaining business clients and for family dining. It features classic Cantonese cuisine, always beautifully presented, with a wonderful selection of teas.
Chef
Li Man Lung
With close to 20 years of working experience in high-end Cantonese cuisine and Michelin-starred restaurants, Chef Li has a longstanding culinary philosophy of using the best ingredients to cook traditional and authentic dishes in a novel and modern way. Before joining the Club, Chef Li worked in Michelin-starred restaurants including Duddell’s in Central, Lai Heen at The Ritz-Carlton Macau, Tin Lung Heen at The Ritz-Carlton Hong Kong and Yee Tung Heen at the former Excelsior Hotel in Causeway Bay.
9th Floor, Marina Tower
No age limit.
Members and guests are required to dress appropriately in smart-casual attire. No flip-flops, slippers or sports wear. Gentlemen in sleeveless shirts or vests will not be admitted. Dress shorts only; no sports shorts.
Reservations must be cancelled at least 24 hours in advance.
Members who fail to fulfil their restaurant reservation twice within 90 days will not be permitted to make further reservations for the following 60 days.