Throughout March
Thai food is renowned worldwide for its sensational aromas and flavours. Chef Pachuen has specially prepared Thai-style clay pot dishes to share with you at The Balcony.
Bookings: 2814 1222
Dining
Bouchon Classic French Pop-up at The Backroom
March 13-25 Join us at The Backroom for our Bouchon Classic French Pop-up featuring authentic dishes made from the fi...
Dining
Korean Hanwoo Beef at Marina Grill
Throughout March The Hanwoo is a breed of small cattle indigenous to Korea and raised mainly for meat and is the sour...
Dining
Château de Beaucastel Special Offer
From March 17 – 23 While limited stocks last Amongst the best in the Rhône Valley. This is the top range...