Throughout March and April
Experience a taste of Spain with world-renowned Joselito pork, including signature Gran Reserva ham – considered the finest in the world.
Booking: 2814 1222
Dining
Seasonal White Asparagus at Marina Grill
Throughout May Our chefs have crafted an amazing white asparagus menu for May. Don’t miss this limited-time opp...
Dining
Marina Grill Free Corkage Thursdays
Free Corkage Thursdays Enjoy succulent steaks and premium seafood from around the world with your own favourite wines...
Dining
The Cheese Atelier at The Backroom
From April 19 until May Indulge in a tantalising cheese experience at The Backroom, featuring exquisite flavours from...